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Laurianne Giteau


Appearing Saturday 4pm in the Cookery Demos

Originally from France, I have been living in Scotland for over 12 years now and recently moved in the countryside to fully concentrate on my business and give myself space for creativity.

Coming from the countryside in France, I have a real passion for real wholefood and fresh produce. I have always loved baking and eating cakes but in the last few years I have been more aware of what I eat and the way I feed my body. Making raw vegan desserts gives me the opportunity to still enjoy my desserts without having to compromise my health.

I have been making vegan and raw desserts for a few years now. In 2013 I decided to start a blog to share some of my photographs (I love photography) and recipes. I started creating more and more recipes in order to come up with new posts for the blog. I always found that creating raw desserts was easier and eventually decided to concentrate on raw recipes only.

Since I started my blog a few years ago, I grew in confidence and developed a real love for the raw diet. I have also been finalist of the Great Vegan Bake Off twice (2014 & 2015) and started Laurianne's Raw Cakes in 2015.

Koko Dairy FreeYaoh