Programme contains all info on talks, cookery demos, performances, kids activities and workshops
Those looking to visit Vegfest Scotland on Dec 3rd 4th 2016 at the SECC in Glasgow are advised to buy tickets in advance to avoid disappointment.
80 page programme with floor plan, stalls list, caterers, info on talks, cookery demos and performances
2017 event taking place on May 20th 21st; space available for 180 stalls and 15 caterers
BOGOF and BOGOHP offers on advance tickets running for limited periods only #BringAFriendToVegfest #VegfestScotland2016
- Alt-country / chamber-pop band Furlined will be performing live at VegfestUK Bristol 2017 on the Live Acts Stage... t.co/YszSTOh4vy
- In the words of John Jezewski, Principal of the College of Alkaline Nutrition and natural health practitioner for... t.co/43JbHxOU4S
- Bute Island Foods' award-winning Sheese brand of dairy-free vegan cheeses are excellent eaten cold or in all... t.co/gl9Ca7gsuT
CEO, Vegetarian for Life
Amanda is a qualified nutritionist, who joined Vegetarian for Life’s board as a trustee in 2009. Her early career was spent working in Wills and Probate law, mostly advising an older client base. After spells working for Viva! Health and the National Institute for Health and Care Excellence – and voluntary roles, including citizen advocacy – she was able to combine multiple interests in her role as CEO of Vegetarian for Life.
Amanda is also the founding director of Eat Green (UK), an award-winning NGO based in Manchester.